Taste of China Restaurant
Inside Taste of China Restaurant
Taste of China Restaurant in Oklahoma City presents itself as a sprawling buffet spot that blends Chinese cuisine with a broad array of other flavors, making it less a specialty restaurant and more a destination for variety seekers. Located on South Western Avenue, this place thrives on offering a large, all-you-can-eat experience that appeals especially to families, groups with varying tastes, and anyone who enjoys exploring multiple dishes in one sitting.
The atmosphere is lively and often quite busy, particularly during lunch and holiday brunch times. Expect a bustling dining room where seating is communal and the energy comes from the mix of conversations and the rhythm of guests moving between buffet stations. While it’s not a quiet or intimate place, the environment suits those looking for an informal meal with plenty of options rather than focused fine dining.
In terms of food, the variety is the main attraction. The buffet stretches across several cuisine styles—from traditional Chinese offerings like Sweet and Sour Chicken, Egg Drop Soup, and Mongolian BBQ Udon Noodles, to sushi, pizza, and even a dessert station featuring a chocolate fountain, gelato bar, and cakes like chocolate pie and flan. Crowd-pleasers like crab legs and fried shrimp add some surf-and-turf heft, while vegetarian dishes such as Buddha’s Feast and string beans provide options for vegetarians or lighter eaters.
Service here is practical and friendly, geared towards keeping the buffet replenished and guests comfortable despite peak-time crowds, although some popular plates may run low before being refilled. The pricing system can be a bit confusing, especially for families with children, since charges vary by age, so it can catch first-time visitors off guard.
This restaurant fits well for casual group dining, especially when the goal is to sample a wide range in one meal or please picky eaters with diverse preferences. It’s a convenient spot for a relaxed lunch or a large celebratory meal where diners don’t have to commit to just one cuisine or dish. Weekends and holiday meals will be busiest, so visiting during weekday lunch times might offer a more comfortable pace.
Overall, Taste of China serves as a filling, bustling buffet where food diversity takes priority over culinary nuance—ideal if you’re in the mood to eat freely without fuss and enjoy a colorful spread under one roof.
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